Easter Sunday Specials at Rooster’s
To some, Easter Sunday is spring’s version of Thanksgiving. Don’t worry about tackling the feast this Sunday and let Rooster’s Kitchen feed you a fantastic meal. After church (or a surf), Rooster’s is serving up some delicious Easter Sunday specials from 11:00 a.m. to 8:00 p.m., March 27, 2016, in addition to the regular menu.
Enjoy a North Carolina spin on Monterey chicken with Rooster’s Monterey Chicken special, including two grilled chicken breasts smothered in a Cheerwine BBQ sauce and topped with country ham and Swiss cheese. This tasty dish is served with two sides: cheddar mashed potatoes and green beans.
If tender beef if more your style, order the Mustard Encrusted Tenderloin, served with wild rice and green beans.
Both entrée specials are $18.
If you’re hungry for more, enjoy a spring inspired dessert special: apple and pear puffed pastry served a la mode for $6.
Grab your crew and head down to Rooster’s Southern Kitchen for a delicious family meal with a side of good ‘ole southern hospitality!