Outer Banks Restaurant Week
Outer Banks Restaurant Week was created for you because we know you love The Outer Banks and you love to eat! No pretense or snobbery here — it’s all about our local chefs serving up delicious cuisine in some of the area’s best venues.
Rooster’s Southern Kitchen will be participating by offering you a three-course meal for only $20.
1st-Course Appetizer choices include Southern Fried Green Tomatoes, Charred Brussel Sprouts, or Local Farmer’s Salad.
2nd-Course Entree choices include Brisket & BBQ Platter, Southern Fried Half Chicken or Chicken ‘n Waffle.
3rd-Course Dessert choices include Chocolate Dipped Bacon ‘n Brownie, Cinnamon Sugar Donut, or Homemade Strawberry Shortcake.
To learn more about Restaurant Week go to: http://www.outerbanksrestaurantweek.com/